Hubbell & Hudson was born out of a desire to bring a world-class culinary destination to The Woodlands, Texas.

Under the guidance of Executive Chef Austin Simmons, our frequently-changing seasonal menu is filled with creative dishes developed from the best ingredients we can find throughout the world.

 
 

What’s New

  • Bistro Sets a Reopening Date – December 1st!

    Reopening on December 1, 2014 Hubbell & Hudson Bistro underwent a major remodeling project during the months of October & November. As part of our ongoing goal to create an… Continue reading

     
  • Shoot My Chef

    Hubbell & Hudson Bistro’s Pastry Chef, Nguyet Nguyen and boyfriend, Martin Weaver, Executive Sous Chef at KUU, were recently featured in a unique personal blog from Houston based photographer Ben… Continue reading

     
 
 
 

Seen on Instagram…

  • #Sweet things to come at Hubbell & Hudson Bistro @nougatdesserts
  • #HappyThanksgiving #thewoodlands #redxrunning #turkeytrot #GERunThruTheWoods2014 #runthruthewoods #thanksgiving #runforacause
  • Savor every moment with your loved ones – #HappyThanksgiving from everyone at #hubbellandhudson #thewoodlands
  • Eat pie, drink wine & be thankful! Scratch made Holiday #pie $14.99 at Hubbell & Hudson Kitchen #thewoodlands