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To celebrate Valentine’s Day, Hubbell and Hudson Bistro and Hubbell & Hudson Kitchen are offering a few new menu features to share with your sweetheart. Bring your Valentine in between Feb. 10-14 to celebrate the special occasion.

Bistro
We will have four added menu features for two, including Oysters & Caviar, a Porterhouse, Chicken Fried Lobster and a Sweetheart Dessert.
To make your reservation, call (281) 203-5641 or book online here.
*Limited menu on Feb. 14
Kitchen
Relax at the Kitchen and share a plate with your Valentine or enjoy a sweet dessert with a bottle of wine.
Filet Oscar | $35
6 oz. Hereford Tenderloin, Jumbo Lump Crab, Butter Whipped Mashed Potato, Grilled Asparagus, Béarnaise Sauce
Four Chocolate Dipped Strawberries & A Bottle of Wine Feature | $29
White Wine Feature: En Route Chardonnay
Red Wine Feature: 2015 Siduri Pinot Noir, Willamette Valley