We’re proud to be taking part in Houston Restaurant Weeks 2016 starting August 1st to September 5th. This unique event is planned by volunteers & HRW donates 100% of the funds raised to the Montgomery Food Bank & Houston Food Bank. Hubbell & Hudson will be making donations to our local Food Bank based upon how many HRW menu lunch & dinners we sell during the time period.
Chef Austin Simmons & his team have created a menu, which will only be available during Houston Restaurant Weeks. Our menu also includes 100% Black wagyu dry-aged beef from Marble Ranch, along with several other delicious special dishes. So for all you dry-aged beef fans this is the menu for you.
Try these dishes and help much needed families in Houston at the same time. Make sure you reserve early and please specify that you would like to enjoy the Houston Restaurant Weeks menu during booking.
Three course lunch for $20
Three course dinner for $45
Call (281) 203-5641 or click here to reserve.
“Houston Restaurant Weeks gives people in Houston an opportunity to experience Houston’s exceptional restaurants while providing much-needed relief for families suffering from hunger. We are grateful to once again be the beneficiary of this incredible event.”- Brian Greene CEO Houston Food Bank
Click here for our HRW menu & more information Houston Restaurant Weeks