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Father’s Day at The Kitchen
It’s time to celebrate all the dads out there! This Father’s Day weekend, bring them in to The Kitchen for a special brunch. We’re featuring a Tenderloin Benedict served with… Continue reading
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Father’s Day Features
Bring dad to the Bistro for a special Father’s Day celebration! We’re featuring a 3-course prix fixe menu for lunch and dinner, priced at $99 per person, beginning Thursday, June… Continue reading
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Father’s Day June 21st
What Dad wouldn’t want a dry-aged steak? Dry-aging adds complexity of flavor—savoriness, sweetness, some bitterness to the meat that wasn’t there before. There’s no cooking method that can generate the… Continue reading