Join us at Hubbell & Hudson Bistro on May 25th for a special Scotch Tasting event!
The historic Haig Club Scotch has been crafted using a unique process that combines grain whisky from three cask types. This creates a fresh, clean style that showcases butterscotch and toffee for an ultra-smooth taste. Seen by many to be Scotland’s hidden gem, single grain whisky is being predicted by experts as the next trend in whisky.
Don’t miss you chance to taste this up & coming Scotch on May 25th, pairing advice and suggested serving techniques will be demonstrated during the Hubbell & Hudson Happy Hour!