Home / News / Special Valentine Features Feb. 9-19th!

 


Love is in the air at Hubbell & Hudson! Treat your valentine to a romantic meal at the Bistro or Kitchen. In addition to our full menus, Chef Austin Simmons has prepared special features available Feb. 9th-19th!

BISTRO

Valentine’s Features include Lobster Thermidor and a 6 oz. Prime 1885 Filet of Beef. To make your reservation, please call (281) 203-5641 or book online here.

APPETIZER

BUTTER POACHED KING CRAB, Purple Creamer Potatoes, Saffron Emulsion, Frisée, mrk price

ENTREE

LOBSTER THERMIDOR, 2# Lobster, Cognac Cream Sauce, Brioche and Gruyére Gratin, mrk price

SWEETHEART FILET, 6 oz. Prime 1885 Filet of Beef, Jumbo Lump Crab and Parsley Potato Purée, Sauce Choron, $63

DESSERT

DESSERT FOR TWO, Variations of Chocolate, Milk Chocolate Mousse, Dark Chocolate Strawberry, Caramelized White Chocolate Crémeux, Dark Chocolate Molton Croquette, Chocolate Truffle, Cocoa Tuile, White Chocolate Ice Cream, Raspberry Marshmallow, $12

KITCHEN


Don’t forget to top off your meal with something sweet, like our Sweetheart Milkshake or chocolate dipped strawberries! Features include:

OAK GRILLED HALIBUT, Pappas Bravas, Baby Bok Choy, Paprika Aioli, $28

SHRIMP & LOBSTER MAC & CHEESE, Grilled Shrimp, Poached Main Lobster, Penne Pasta, Sauce Mornay, $26

SWEETHEART FILET, 6 oz. Tenderloin, Lump Crab Potato Puree, Orange Glazed Baby Carrots, Chimichurri Sauce, $35

SWEETHEART MILKSHAKE, Vanilla Bean Ice Cream, Chocolate Mousse, Two Chocolate Dipped Strawberries, Pecan Brittle, $12

CHOCOLATE DIPPED STRAWBERRIES, $2.75 each

No reservations necessary at the Kitchen.