Archive for January, 2017
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Cureight takes People’s Choice Award at The Truffle Masters
Chef Austin Simmons and his team took home the People’s Choice Award after competing in The Truffle Masters 2017 on Jan. 16. Twenty-four chefs from around Houston competed in the… Continue reading
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&EIGHT features Susan Sheets
Hubbell & Hudson features local artists; known as the &EIGHT group. Kicking off our &EIGHT group for 2017 is artist Susan Sheets. Find her Romantic Floral Series at Hubbell &… Continue reading
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Hubbell & Hudson: Our 2016 Year in Review
What a year 2016 was for Hubbell & Hudson! The Kitchen kicked off our momentum with its Groundhog Beer Festival, the Bistro participated in Houston Restaurant Weeks and Cureight celebrated its… Continue reading
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Cureight dish ranks no. 1 in ‘Top 10 Houston Dishes of 2016’
Cureight’s former dish from its ever-changing tasting menu – Hokkaido scallop, torched Hokkaido uni and dashi air – was ranked number one on Mai Pham’s list of ‘The Top 10 Houston… Continue reading